The Avanti® Digital Foldable Steak Thermometer is a compact, sleek and easy to use meat thermometer. It features a looped handle for easy hanging and a fold out stainless steel probe for safety and easy storage.

• Temperature range: (-50°C to 200°C/-58°F to 392°F)
• Choice of Celsius or Fahrenheit display
• Rotating probe for protection and easy storage
• Rugged ABS plastic body and stainless steel probe
• 1 x LR44 battery included

  Use & Care

  • • Simple turn on by pressing the ON/OFF button on the back of the device.
    • Remove meat from cooking appliance. Insert thermometer probe into the meat making sure the probe is as close to the centre of the food as possible.
    • Wait a minimum of 30 seconds before checking the temperature. This wait is necessary to allow time for the thermometer to stabilise and provide an accurate reading.
    • To obtain a precise temperature reading, it is important to ensure the probe’s point is not resting on bone, gristle or the surface of the cookware.
    • Use the °C/°F button on the back of the device to swap between Celsius and Fahrenheit readout.
    • This thermometer should only be used to take a temperature reading when the food is removed from the oven, barbecue or microwave. DO NOT leave thermometer in the meat whilst it is cooking.
    • Slide open the battery cover at the back of the thermometer, then insert 1 x LR44 (AG13) battery (included) into the battery compartment. Make sure “+” polarity of the battery is facing up. Then replace the battery cover.
    • Before first use, slide open the battery cover at the back of the thermometer. Remove the plastic strip from the battery compartment. Then replace the battery cover.
    • Clean with a dry cloth
    • Do not immerse in water or wipe with damp cloth.
    • Clean the probe with water and a mild detergent.